Here we go! Last week I tried out a new recipe called Mighty muffins from the Engine 2 Diet. My review is, well, they were okay. They were a little dense since they are vegan they lack the oil, eggs and milk and all things "animal" that make a muffin so yummy, but they were edible. Will I make them again? Well, jury is still out on that one. They pack a lot of nutritional punch, but I think I will experiment a bit with some other muffins before returning to those.
Here is this weeks menu:
Breakfast-Cereal for kids and Rips Big Bowl for me.
Lunch-Whole wheat bagels with PB&J for kids, left over Pad Thai take out and mega salad for me
Dinner-Rips Sweet Potato bowl
Breakfast-Overnight oats and honey tangerine/carrot juice
Lunch-Hummus, carrots, cucumbers, raisins, almonds, apple slices & Manna bread for kids
Dinner-Olive Garden's Minestrone Soup with mega salad
Breakfast-cereal for kids, Rips Big Bowl for me; monster juice
Lunch-Lunch at school. Applesauce, PB&J, raisins, whole wheat pretzels
Breakfast-Overnight oats & monster juice
Dinner-Whole wheat pancakes with hash browns. Breakfast for dinner!
Breakfast-Cereal for kids, Rip's Big Bowl for me
Lunch-PB&J, apple tortilla wraps
Dinner-Homemade organic chicken nuggets with homemade fries
Breakfast-Leftover pancakes & monster juice
Lunch-Quinoa waldorf salad & Manna bread
Dinner-Lentils and rice for me, rice and leftover chicken nuggets for the kids
Breakfast-E2 French Toast
Lunch-Leftover Quinoa waldorf salad
Dinner-Pizza take out (HUBBY ARRIVES! YAY!)